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Lunch Menu

LUNCH HOUR: 11.30AM - 3PM (NOT AVAILABLE ON HOLIDAY)


Lunch Bun (Vietnamese Vermicelli Noodle)

COMBO CRISPY ROLLS & CHAR-GRILLED PORK

15.95

Grilled Shrimp substitution is $18.95

Rice vermicelli, fresh cucumbers, sprouts, lettuces, and mint leaves, has crispy spring rolls, B.B.Q. Pork, and ground peanuts on top, served with special Vietnamese sauce on the side.  It is a room temp dish.


Lunch Specials

Choice of one Entrée below served with steamed rice

15.95

Shrimp substitution is $18.95
Brown rice or Fried rice is additional $2.00
a cup of Tom ka kai soup or Salad is additional $3.00   

- Lo Mein (v)

Stir-fried Lo Mein noodle with your choice of meat, bean sprouts, carrot, and cabbage

- Pad Thai (v)

World famous Thai noodle with chicken, bean sprouts, and green onion, topped with ground peanut 

-Le Basil BBQ Pork over Rice

Garnish with green onion

- Chicken Yellow Curry (v)

Mild yellow curry cooked with coconut milk, carrots, onions, and potatoes

- Panang Curry (v)

Red curry flavored with peanut sauce with your choice of meat

- Asian Eggplant (v)

Stir-fried choice of meat and eggplant w/ garlic, onions, and basil leaves in spicy sauce

- Sautéed Vegetables (v)

Assorted vegetables stir-fried with your choice of meat in light brown sauce

- Orange Chicken

Lightly battered chicken in special homemade sauce made from fresh squeeze orange juice 

- Cashew Chicken (v)

Stir-fried chicken, baby corns, celery, mushrooms, snow peas, water chestnuts, onions, and carrots in special sauce

- Le Basil Kapow Kai *

Ground chicken, garlic, Thai chili, bamboo strip, bell pepper, and fresh sweet basil in medium spicy sauce

( V )  Vegetarian choice is available;   ( * ) Indicates medium spicy dish (can reduce or increase intensity on a request)  


Menu

Appetizers

Vietnamese Fresh Rolls (v)

13.95

Fresh rice paper rolls with shrimps, rice vermicelli, lettuce, mint leaves, and sprouts served with Vietnamese peanut dipping sauce

Vietnamese Crispy Rolls (v)

12.95

Deep fried crispy rice paper roll with pork, black mushrooms, glass noodles, onions, and
carrots with fresh green lettuce, mint leaves and Vietnamese dipping sauce (nuoc cham)

Money Bag

12.95

Rice paper ‘bag’ of minced chicken, fresh vegetables, golden fried, served with plum sauce

Banh Xeo (v)

15.95

Stuffed crispy crepe with pork, shrimps, onions, and bean sprouts served with fresh green lettuce, mint leaves, cucumber, and Vietnamese dipping sauce (nuoc cham) 

Vegetable Tempura

13.95

Assorted vegetables golden fried in a light batter, served with a home made sweet and sour sauce 

Shrimps Noodle Wrap

15.95

Golden fried shrimps and seasoning chicken wrapped with yellow noodle, serving with sweet and sour sauce

Thai Chicken Satay

14.95

Char-grilled marinated chicken on skewers, served with peanut sauce and cucumber relish

Vietnamese Grape Leaves Rolled with Beef

15.95

Char-grilled ground meat wrapped in grape leaves with peanuts, chopped onions, and seasoning, served with fresh lettuce, mint leaves, bean sprouts, cucumbers, relish strips of carrots, served with nouc cham sauce


Soups

soup pot (four cups) is $18.95 / shrimps substitution $19.95

Tom Ka Kai * (v)

Chicken6.95, Shrimp8.95

Hot and sour soup w/ mushrooms, baby corn, and coconut milk

Tom Yum * (v)

Chicken6.95, Shrimp8.95

Hot and sour soup flavored with Thai spices.  It comes w/ tomatoes and mushrooms

Asparagus and Crabmeat Soup

8.95

Broth thickened with egg, asparagus, shrimp and crab meat, sprinkled with scallions and cilantro 

Wonton Soup

8.95

Wonton stuffed with minced chicken in broth and topped with chicken and shrimps 

Vegetable Tofu Soup

5.95

Assorted vegetables and tofu in vegetable broth 

Poh Teak *

21.95

Seafood combination hot and sour soup comes in a hot flaming pot


Salads

Green Papaya Salad (Som Tam)

15.95

Shreded unripe papaya, carrot, tomatoes and cooked shrimp with palm sugar and tamarind sauce

Le Basil Crispy Fish Salad *

19.95

Fresh Shredded apple, carrot, onion and cashew nuts salad with crispy white fish on top, served with lemon spicy dressing

Chicken Larb *

18.95

Minced meat tossed with spices, herbs, and lime juice severed on bed of mixed green salad

Thai Chicken and Shrimp Salad (v)

18.95

Shredded chicken breast, shrimps, avocado, cucumber, tomatoes, and boil egg over a bed of green lettuce, served with peanut dressing


Char-Grill

Served with Steamed Rice. Brown Rice is additional $2.50

Grilled Salmon

25.95

Grilled marinated salmon fillet topped with sautéed mushroom & ginger in brandy teriyaki sauce

Honey Duck

25.95

Roasted duck with honey sauce over a bed of Chinese broccoli


Curries

Served with Steamed Rice. Brown Rice is additional $2.50

Chicken Yellow Curry (v)

19.95

Thai spice yellow curry cooked with coconut milk, carrots, onions, and potatoes

Panang Curry (v)

19.95

Red coconut curry flavored with peanut, Thai lime leave, and bell pepper with your meat choice (chicken, beef, or pork)

Le Basil Beef Massaman Curry

22.95

Chunky tender beef cubes cooked in coconut milk, tamarind, with potatoes, onion and roasted peanuts

Shrimp Green Curry * (v)

24.95

(Chicken $20.95, Tofu $19.95)  
Medium spicy green curry with bamboo shoots, sliced fresh coconut meat, eggplant, basil and bell pepper


Meat and Poultry

Served with Steamed Rice. Brown Rice is additional $2.50 / Shrimps substitution is available for $ 24.95

Bo Lulac

26.95

Cubed flank steak stir-fried with garlic, onions, butter, serving in a sizzling plate

Chili and Basil * (v)

21.95

Stir-fried your meat choice with onions, basil leaves in chili sauce

Pork Simmered in Caramel Sauce

21.95

Sautéed sliced pork with garlic, onions and caramel sauce sprinkled w/black pepper

Cashew Chicken or Beef (v)

21.95

Stir-fried chicken or beef, baby corns, celery, mushrooms, snow peas, water chestnuts, onions, and carrots in special sauce 

Ginger Chicken (v)

21.95

 Sautéed chicken with garlic, ginger, onions, and black mushroom, special sauce

Orange Chicken

21.95

Lightly battered chicken in special homemade sauce made from fresh squeeze orange juice

Asian Eggplant (v)

22.95

Stir-fried choice of meat and eggplant with garlic, onions, and basil leaves in spicy sauce

Sautéed Broccoli (v)

20.95

Stir-fried broccoli with your choice of meat, onions, and carrots in special brown sauce

Sautéed Vegetables (v)

20.95

Assorted vegetables stir-fried with your meat choice in light brown sauce


Seafood

Served with Steamed Rice. Brown Rice is additional $2.50

Garlic Shrimps

24.95

Deep fried salted batter shrimps pan-fried with scallions, garlic, and green chili

Shrimps with Snow Peas

24.95

Shrimps stir-fried with snow peas, onions, and water chestnuts in special sauce

Shrimp Asian Eggplant

24.95

Stir-fried jumbo shrimps and eggplant with garlic, onions, and basil leaves in spicy sauce

Asparagus Scallops

26.95

Grilled scallops stir-fried with onions, scallions, asparagus, carrots, and garlic in special sauce

Seafood with Basil *

26.95

Assorted seafood stir-fried with garlic and onions in chili sauce with basil leaves

Ginger Fish

25.95

Deep fried orange roughy fillet topped with ginger

Spicy Fish *

25.95

Crispy orange roughy topped with garlic and chili paste sauce


Noodles / Rice

Lad Na Noodles (v)

20.95

Pan-fried flat rice noodle with Chinese broccoli and your choice of meat in light gravy brown sauce  


- with shrimps $23.95

- seafood combination $25.95

Pad Thai (v)

19.95

World famous Thai noodle with chicken, sprouts, and green onion, topped with ground peanut 


- with shrimps $22.95

Pad See You (v)  

19.95

Rice Noodle stir fried with your choice of meat, egg, broccoli, and sweet soy sauce 


- with shrimps $22.95

Spicy Noodle (v)

20.95

Choice of chicken, beef, pork or tofu stir-fried with garlic, onions, scallions, bell pepper, and basil leaves in chili sauce with pan-fried rice noodles 

- with shrimps $23.95

Vietnamese Vermicelli Noodles (Bun)       

Vietnamese Vermicelli Noodles (Bun)       
Rice vermicelli, fresh cucumbers, sprouts, lettuces, mint leaves, ground peanuts, served with special Vietnamese sauce on the side and your choice of the following.  (It is a room temp dish).


  • Bun Bo Xao (v)  Beef w/ lemon grass seasoning   $ 19.95 
  • Bun Thit Nuong  Char-grill marinated pork   $ 19.95
  • Bun Combination  Crispy rolls, and char-grill marinated pork   $ 20.95
  • Bun w/ Grilled Shrimps   $ 21.95


Fried Rice

18.95

(chicken, beef, pork, or tofu)

Spicy Fried Rice

19.95

(chicken, beef, pork, or tofu)

Seafood Fried Rice

24.95

- only shrimps $22.95

Pineapple Fried Rice

24.95

Fried rice with pineapple chunks, combination of chicken, shrimps, and cashew nuts


Side Orders

Large Dinner Salad

9.95

Small Dinner Salad

4.00

Plain Fried Rice

8.95

Broccoli (steam/stir fried)

8.95

Brown Rice

Small 3.00, Large 5.00

Steam Rice

Small 3.00, Large 5.00

Drinks

Soft Drinks (Refillable)

4.00

Ice Tea (Refillable)

4.00

Thai Ice Tea

5.00

Vietnamwse Coffee

5.50

Thai Ice Coffee

5.00

Fresh Lemonade

5.00

Fresh Whole Young Coconut

7.95

Hot Tea or Coffee

3.50

( V )  Vegetarian choice is available;   ( * ) Indicates medium spicy dish (can reduce or increase intensity on a request)  

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